Research

• Germplasm enrichment and development of improved varieties through conventional and biotechnological approaches.

• Canopy management for improved fruit quality and yield efficiency.

• Natural resource management for enhancing water and nutrient use efficiency.

• Improved pre and post-harvest technologies for enhanced shelf life of fruits.

• Eco friendly approaches for insect pest and disease management.

Teaching

• To acquaint students with the basic and latest techniques of fruit cultivation.

• To impart practical skills for successful fruit cultivation as an entrepreneur.

Extension

• Efficient transfer of latest technology to stake holders and to get feedback on adopted technology.